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783 Palisade Avenue
Cliffside Park, New Jersey 07010
(Across from Winston Tower)
201-886-0080 - Fax: 201-886-0082


 

- Dinner Menu - 

Soups
Salads
Appetizers
Sashimi and Sushi
Noodles
Entrees
Ishiyaki
Chef's Special Entrees
Nabe
Dessert


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- SOUPS -

* Miso Soup
Soy bean paste soup.
$2.00

Hama-Sui
Clam broth soup.
$3.50

Sue Gyoza
Japanese dumpling egg soup for two.
$7.50

Osumashi
Japanese fish broth clear soup.
$3.50

 


Index

 

* SALADS

Green Salad
$3.00

Kaname Salad
$6.00

Japanese Style Salad
$5.00

Bean Sprouts Salad
$3.00

Sea Weed Salad
$4.00

Spinach Sesame
$4.00

Hijiki Salad
$4.00

 


Index

 

- APPETIZERS -

1. Sashimi
A combination of filet of fresh raw fish.
$10.00

2. Tempura
Deep fried jumbo shrimp and vegetables.
$7.50

3. Beef Negimaki
Sliced beef rolled with scallions served with teriyaki sauce.
$6.50

4. Yakitori
Boneless chicken, shishkebob-style served with teriyaki sauce.
$6.00

5. Clams Oriental
Clams with garlic sauce Japanese style.
$8.50

6. Shu Mai
Japanese-style dumpling, steamed.
$6.00

7. Shrimp Spring Rolls
Japanese style.
$6.00

8. Gyoza
Fried dumpling.
$5.00

9. Squid Ginger Yaki
Broiled Japanese squid with ginger soy sauce.
$7.50

10. * Agedashi-Tofu
Deep fried bean curd served with special sauce.
$5.00

11. Tatsuta-age
Marinated Japanese-style fried chicken.
$6.00

12. Tsukune Yaki
Grilled chicken meatball.
$6.00

13. * Nasu Den Gaku
Baked eggplant with red soy bean paste.
$6.00


* Means for Vegetarian

 


Index

 

- SASHIMI AND SUSHI -

Sashimi
A combination of filet of fresh raw fish.
Deluxe ~ $24.00
Standard ~ $20.00
Sashimi Dinner ~ $22.00

Nigiri-Sushi (served with soup)
Vinegared rice-balls. Topped with a variety of raw fish.
Deluxe ~ $20.50
Standard ~ $18.50
Sushi Dinner ~ $20.50

Fish Lovers Special
Combination of sushi and sashimi on fish boat.
$28.00

Chirashi-Sushi (served with soup)
Deluxe ~ $19.00
Standard ~ $17.00

Tekka-Donburi
$19.00

Maki-Sushi
Vinegared rice, rolled in seaweed.
Tekka (raw tuna) or California roll ~ $5.00
* Kappa (cucumber) or Oshinko (Japanese pickles) ~ $3.00
Salmon Roll, Eel Roll, Salmon Skin Scallion Roll ~ $5.00
Alaska Roll or Boston Roll ~ $5.00
* Kaname Roll or Vegetable Roll ~ $6.00
Futo-Maki (fat roll) $9.50
Fresh Yellow Tail Scallion Roll or Spicy Tuna Roll ~ $5.50

 


Index

 

- NOODLES -

1. Tempura Soba
Fried jumbo shrimp with Japanese buckwheat noodles in soup.
$9.00

2. Niku Soba
Cooked chicken or pork and vegetables with Japanese
buckwheat noodles in soup.
$8.50

3. Tempura Zaru
Fried jumbo shrimp with cold green buckwheat noodles
served with a special sauce.
$10.50

4. Nabeyaki Udon
Pork (or chicken), egg, shrimp and vegetables with white soft
noodles specially cooked in soup.
$9.75

5. Tempura Udon
Fried jumbo shrimp with Japanese white soft noodles in soup.
$9.00

6. Niku Udon
Cooked pork or chicken and vegetables with Japanese white
soft noodles in soup.
$8.50

7. Yaki Udon (Sauteed noodle & vegetable)
Chicken or Pork ~ $10.75
Beef or Shrimp ~ $13.50


All Noodle dishes can be made with vegetables

 


Index

 

- ENTREES -

1. Beef Negimaki
Sliced prime beef rolled in scallion with teriyaki sauce.
A La Carte ~ $14.50
Dinner ~ $17.50

2. Beef Stamina Yaki
Sauteed prime beef marinated with spice, garlic,
ginger, sesame oil and teriyaki
A La Carte ~ $15.50
Dinner ~ $18.50

3. Kaname Tempura
Deep fried lobster, scallop, jumbo shrimp and vegetable
A La Carte ~ $19.50
Dinner ~ $22.50

4. Tempura
Fried jumbo shrimp and vegetable
A La Carte ~ $17.00
Dinner ~ $20.00

5. * Vegetables Tempura
A combination of fresh vegetables. Deep fried
A La Carte ~ $12.50
Dinner ~ $15.50

6. Chicken Teriyaki
Broiled chicken with teriyaki sauce.
A La Carte ~ $13.50
Dinner ~ $16.00

7. Chicken Katsu
Breaded chicken cutlet served with tonkatsu sauce.
A La Carte ~ $13.00
Dinner ~ $16.00

8. Pork Ginger Yaki
Sauteed sliced pork with ginger teriyaki sauce.
A La Carte ~ $13.50
Dinner ~ $16.50

9. Ton Katsu
Breaded pork cutlet served with tonkatsu sauce.
A La Carte ~ $13.50
Dinner ~ $16.50

10. Shrimp Teriyaki
A La Carte $17.00
Dinner ~ $20.00

11. Salmon Teriyaki
Broiled salmon with teriyaki sauce.
A La Carte ~ $17.00
Dinner ~ $20.00

12. Fish of the Day
A La Carte ~ $16.00
Dinner ~ $15.50

13. Unagi Dinner
Broiled eel with a special sauce, served with soup,
rice and Japanese pickles
A La Carte ~ $15.00
Dinner ~ $18.00

14. Kaname Special Dinner
Special combination of sashimi, tempura, broiled fish, etc.
$27.00

 


Index

 

- ISHIYAKI -
Famous Japanese Style Hot Stone Cooked Steak at your table.
Fresh and juicy beef cooked to your satisfaction with teriyaki or
house special sauce. Try this unique way of cooking.

Filet Mignon
A La Carte ~ $24.00
Dinner $27.00

Aged Prime Sirloin Steak
A La Carte ~ $24.00
Dinner $27.00

(Dinner includes soup, salad, rice)

 


Index

 

- CHEF'S SPECIAL ENTREES -

1. Beef Shitake Sumiyaki
Grilled sirloin steak with shitake mushroom sauce.
$16.00

2. Wasabi Beef Steak
Grilled sirloin steak with house wasabi leave sauce.
$16.00

3. Chicken Sutamina Yaki
Grilled chicken with garlic spice teriyaki sauce.
$13.00

4. Wasabi Salmon Sumiyaki
Grilled Norway salmon with house wasabi leave sauce.
$17.50

5. Salmon Shitake Sumiyaki
Grilled Norway salmon with shitake mushroom sauce.
$17.50

6. * Tofu Ankake
Cooked tofu with seasoned oriental vegetable.
$12.00

7. * Yasai E Tame
(Sauteed seasoned oriental vegetable
Pork or Chicken
$10.75
Beef or Shrimp
$12.75

8. * Shojin Mushi
Steam tofu and seasoned oriental vegetable
with house special sauce.
$14.00

 


Index

 

- NABE -

Shabu Shabu
Sliced prime sirloin, bean curd and vegetables cooked in special pan,
served with vinegar, sesame and kename special sauce.
(Minimum order two)
$23.00

Beef Sukiyaki
Sliced beef, bean curd and vegetables cooked in a soy-based
soup in pan. (Cooked on the table. More than two orders.)
$19.00

Chicken Sukiyaki
$15.00

* Vegetable Sukiyaki
$12.00

Kaname Nabe
Lobster, shrimp, fish, clams, bean curd and vegetables
cooked in house special soup in pan.
(Cooked on the table. More than two orders.)
$24.00

Yose Nabe
Chicken, fish, clams, bean curd & vegetables cooked in a clear
soup in pan. (Cooked on the table. More than two orders.)
$24.00


* Means for Vegetarian

 


Index

 

- DESSERT -

Ice Cream
American Style $2.50
Japanese Style $3.00

 


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